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Insight of Salt Tolerance in Wild and Cultivated Rice

University: Brock University

  • Unit No: 1
  • Level: Post Graduate/University
  • Pages: 1 / Words 194
  • Paper Type: Assignment
  • Course Code: BIOL2P94
  • Downloads: 420
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Assessment 2: Final Client Report

Overview

 The report will draw together all the work on the study for the client. It is a written report to the client that is submitted for assessment by the student to the supervisor. It will be written in academic report style using language that is relevant to and understandable by the client. Students are advised to write with three readers in mind: their client; an academic, and an intelligent adult like themselves who does not know what they know about this project.

Details

The report should have a clear and concise but comprehensive Summary and Conclusions and Recommendations.

The Body of the Report:  

This will locate the problem and research question in the context of existing knowledge with appropriate references to the available scientific and other literature. How the data was then collected, organised and analysed, it will present the results in appropriate graphic formats so these can be easily seen and interpreted. It should make clear and concise recommendations to the client regarding the original problem that may include an outline for further research.

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Global Assignment Help Insight of Salt Tolerance in Wild and Cultivated Rice. [Internet]. Global Assignment Help.(2024), Retrieved from: https://www.globalassignmenthelp.com/answers/research-project/biol2p94-insight-of-salt-tolerance-in-wild-and-cultivated-rice
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